HOUSE FAVORITES
Served with your choice of garbanzo-kidney bean salad, crunchy coleslaw or tossed green salad
$24.75
The Famous Ambrosiaburger
Our version of a ground steak sandwich, served on a French roll with our Famous Ambrosia Sauce.
$24.75
With Swiss or cheddar add $1.50
$42.00
Steak Frites
Frites 6oz. Prime, naturally raised, New York steak with roasted shallot mustard butter, served with French fries
$42.00
SANDWICHES
Served with your choice of garbanzo-kidney bean salad, crunchy coleslaw or tossed green salad
$25.75
Vegetarian Burger
House-made grilled tofu-vegetable patty served on a wheat roll with lettuce, tomato and our Famous Ambrosia Sauce (V)
$25.75
$33.00
Shrimp BLT
Broiled wild Mexican shrimp with hickory smoked bacon, green leaf lettuce, tomato jam and basil aioli served on a French roll
$33.00
$30.00
French Dip
Roasted prime top sirloin on a French baguette with Havarti served au jus
$30.00
$29.50
Grilled Chicken Breast
Chili marinated chicken breast, smoked Vermont cheddar, lettuce and tomato served with chipotle mayonnaise on a French roll
$29.50
SALADS
$24.50
California Beet Salad
Sliced beets on a bed of butter lettuce with Point Reyes blue cheese, orange supremes, pickled fennel and spicy candied walnuts, dressed with a citrus vinaigrette (V, GF)
$24.50
$22.25
Soup and Salad
Homemade soup of the day, served with your choice of garbanzo-kidney bean salad, crunchy coleslaw or tossed green salad
$22.25
APPETIZERS
$24.00
Smoked Wild Salmon
Smoked Alaskan Sockeye salmon with herbed cream cheese, capers, slivered red onion and Rustic Bakery flatbread crisps
$24.00
$28.25
California Artisanal Cheese Plate
A selection of California artisanal cheeses with quince jam, apple chutney, fresh seasonal fruit and Rustic Bakery flatbread crisps
$28.25
$20.50
Laura Chenel Goat Cheese and Roasted Whole Garlic
Olive oil and herb marinated goat cheese, slow roasted Gilroy garlic and and Rustic Bakery flatbread crisps (V)
$20.50
$20.75
Caprese Salad (seasonal)
Mixed heirloom tomatoes, cucumber, red onion and buffalo mozzarella dressed with extra virgin olive oil and balsamic syrup and garnished with micro arugula
$20.75
$18.75
Roasted Brussels Sprouts (seasonal)
With crispy pancetta, toasted pine nuts and shaved Parmigiano-Reggiano, dressed with citrus vinaigrette (GF)
$18.75
$8.00
/
$14.75
Homemade Soup Cup or Bowl
$8.00
/
$14.75
$14.50
Basket of French Fries (V, VN)
$14.50
ENTREES
All Entrees are served with a tossed green salad and your choice of dressing. Our steaks come from Premium Naturally Raised Beef.
$68.00
Ribeye Steak
12 oz. Ribeye steak, topped with Chimichurri sauce, grape tomato and fresh herb salad and garlic mashed potatoes
$68.00
$64.00
Steak Frites
10 oz. Prime New York steak with roasted shallot mustard butter, served with French fries and local broccolini
$64.00
$67.00
Nepenthe Steak
8 oz. Filet Mignon, served with Cabernet Demi-glace, walnut crusted Point Reyes blue cheese crouton, portabella mushroom and garlic mashed potatoes
$67.00
$24.75
The Famous Ambrosiaburger
Our version of a ground steak sandwich, served on a French roll with our Famous Ambrosia Sauce.
$24.75
With Swiss or cheddar add $1.50
$64.00
Diver Scallops
Pan-seared with polenta cakes, sautéed asparagus and tomato shrimp sauce garnished with roasted tomatoes and micro herbs
$64.00
$61.00
Alaskan Halibut
Pan-seared with red pepper risotto, broccolini and lemon caper butter
$61.00
$43.50
Lolly's Roast Chicken Dinner
Jidori half chicken served on a bed of sage stuffing with gravy and house-made cranberry sauce
$43.50
$42.50
Grilled Chicken Breast
Served with mashed potatoes, wild mushroom sauce and broccolini
$42.50
$25.75
Vegetarian Burger
House-made grilled tofu-vegetable patty served on a nine-grain wheat roll with lettuce, tomato and our Famous Ambrosia Sauce (V)
$25.75
$24.50
California Beet Salad
Sliced beets on a bed of lettuce with Pt. Reyes blue cheese, orange supremes, pickled fennel and spicy candied walnuts dressed with a citrus vinaigrette (GF)
$24.50
Kid's Menu
$7.50
Grilled Cheese
$7.50
$8.50
Hot Dog
$8.50
$7.50
Fresh Seasonal Fruit (V, VN, GF)
$7.50
$5.00
Celery and Carrot Sticks (V, VN, GF)
$5.00
Specialty Cocktails
$19.50
The South Coast Margarita
Herradura Silver Tequila, Cointreau, Grand Marnier and fresh lime juice
$19.50
$19.50
The Nepenthe Bloody Mary
Hanson’s Habanero Vodka and our signature house-made mix
$19.50
$19.50
Mai-Tai
Classic concoction of light and dark rum with fresh fruit juices
$19.50
$19.50
Manhattan
High West Double Rye, Carpano Antica, Citrus Bitters and Luxardo cherry
$19.50
$19.50
Monterey Mule
Hangar One Vodka with Fever Tree Ginger Beer and fresh lime juice
$19.50
$19.50
California Negroni
Venus Spirits No. 1 Gin with St. George Bruto Americano and Carpano Antica
$19.50
$19.50
Elderflower Sparkler
Fiorente Elderflower Liqueur with sparkling wine and fresh lemon juice
$19.50
$19.50
Buffalo Trace Café au Lait
Iced coffee with a Bourbon Cream Liqueur
$19.50
$19.50
The Bitter Ginger Seasonal Shrub Cocktail
Tito's Vodka and a splash of soda
$19.50
Hot Drinks
$18.00
Nepenthe Coffee
with Metaxa Five Star Brandy, topped with whipped cream
$18.00
$22.00
California Coffee
with Argonauut Fat Thumb Brandy, topped with whipped cream
$22.00
$19.00
International Coffee
with Baileys and Fratello Hazelnut Liqueur, topped with whipped cream
$19.00
$19.00
Keoki Coffee
with Kahlua, Crème de Cacao & Korbel Brandy, topped with whipped cream
$19.00
$18.50
Buffalo Trace Cafe au Lait
Hot or Iced Coffee and Bourbon Cream
$18.50
$19.00
Dreamy Delight
Hot chocolate, Buffalo Trace Burbon Cream and Amaretto, topped with whipped cream
$19.00
$19.00
Super Cider
Hot apple cider with Crusoe organic spiced rum and baking spices
$19.00
Draft Beer
$13.00
Seasonal selection of California artisanal beers and ales
$13.00
Bottled Beer and Cider
$12.25
Corona, Konig Pilsner, North Coast Red Seal Ale, Stone IPA, North Coast Old Rasputin Russian Imperial Stout
$12.25
$12.00
Erdinger Weissbrau Non-Alcoholic
$12.00
$20.00
Bristol's Original "OG" Cider, 500ml
$20.00
Non-Alcoholic Beverages
$12.75
Saratoga Springs Water: Sparkling, Still, 28 oz
$12.75
$9.25
The Bitter Ginger Seasonal Shrub
$9.25
$4.00
Coke, Diet Coke, Sprite
$4.00
$6.50
IBC Root Beer
$6.50
$5.50
Martinelli’s Sparkling Cider
$5.50
$8.75
Fever Tree Ginger Beer 200 ml
$8.75
$6.25
Pink Lemonade
$6.25
$6.50
Fresh Orange Juice
$6.50
$7.50
Pot of Tea - Earl Grey, English Breakfast, Jasmine, Orange Pekoe, Gunpowder Green, Chamomile, Mint
$7.50
$7.25
Coffee
$7.25
$7.25
Iced Tea
$7.25
$7.00
Hot Cocoa
$7.00
$6.75
Espresso
$6.75
$7.25
Cappuccino, Caffè Latte
$7.25
$7.75
Mocha Latte
$7.75
+add $2.00
Extra Shot of Espresso
+add $2.00
Sales tax will be added to price of food and beverages
Nepenthe's Award Winning Wine List
Nepenthe’s Wine List includes over 400 distinct wines with many coming from small family, artisanal growers. While we try and keep our online list up to date, varietals, vintages, appellations, vineyards and prices are subject to change. Nepenthe carries an exceptional selection of incomparable Pinot Noir, grown by our friends and neighbors, Gary Franscioni and Gary Pisoni, and produced by some of California’s most distinguished wine makers.
Please visit our Wine List section for more detailed information.
Pies and cakes prepared daily in our bakery
$15.75
Deep Dish Apple Pie
With Granny Smith apples and a crumb topping
$15.75
$15.75
Triple Berry Pie
Incredibly delicious! Baked with Raspberries, Strawberries and Boysenberries and an oat-walnut topping
$15.75
$15.25
Four Layer Chocolate Fudge Cake
A chocolate lovers dream - dark chocolate cake with a semi-sweet chocolate ganache
$15.25
$28.25
California Artisanal Cheese Plate
Artisanal cheeses with quince paste, apple chutney, fresh seasonal fruit and Rustic Bakery flatbread crackers
$28.25